top of page

Sparkling Wines

Variety                
Characteristics        
Vineyard location    
Altitude                
Area                  
Type of vineyard         
Orientation      
Planting Style                 
Plants Age        
Production 
Harvest period       
Alcohol                 

: Muscat and Mandilaria    
: Field Blend
: Salakos, Central Rhodes
: 120m
: 8 Acres
 
: Old  Routs
: NW - SE
: Linear in double cord (ROYAT)
 
: 20 years old
: < 1000 kilos per acre
: Late August
: 12vol%

     Trampolino is a Naturally Sparkling Wine (Pet-Nat). It was born in the tank but completed its fermentation in the bottle, without further processing and filtration. The vinification was completed in the same way as with the sparkling wines, by freezing the wine lees in the neck of the bottle and disgorging. The primary flavours have been preserved intact giving an extremely aromatic and refreshing wine due to the natural gas. There is a Blanc and a Rose version. You should try them both.

Wine 09.jpg

Trampolino Natural Sparkling Wine (Pet-Nat)

268-2685256_page-divider-clipart-paragraph-separator-symbols_edited_edited.png

Variety                
Characteristics        
Vineyard location    
Altitude                
Area                  
Type of vineyard         
Orientation      
Planting Style                 
Plants Age        
Production 
Harvest period       
Alcohol                 

: Muscat 50 % - Athiri 50% 
: Field Blend
: Salakos, Central Rhodes
: 120m
: 2 Acres
 
: Old Routs, No irrigation
: East West
: Linear in double cord (ROYAT)
 
: 20 years old
: < 1000 kilos per acre
: Late August
: 12vol%

     After the cultivation care and the harvest, we produce "Tranos", our white dry wine. Then you use this wine as a base wine for the production of our sparkling wine, according to the Τraditional Μethod of the second fermentation in the bottle méthode champanoise). The bottles are resting for 9 months with the lees which they enriches the floral bouquet from Muscat grapes together with the special typical flavors of sparkling wine such as bread and nuts. The characteristic small fine bubbles are present and last long. Serve it cold and pair it with a wide range of dishes such as shellfish, bruschettas with caviar, lobster,  shrimps or any other sea food. 

Wine 08_edited.png

Korkidas Estate Sparkling Wine

bottom of page